全室扉付き完全個室　和風居酒屋　　京町　～きょうまち～　川崎本店

■ Appetizer of the day

An appetizer featuring seasonal ingredients, prepared with meticulous care.

The delicate flavors, which bring out the best in the ingredients, raise expectations for the dishes to come.

■Hearty Country-Style Salad

A dish featuring a generous serving of fresh vegetables.

The fresh texture and simple flavor, combined with the special dressing, make it a refreshing and easy-to-eat dish.

■ Awao Chicken Tataki

We use "Awaodori," a brand of local chicken from Tokushima Prefecture.

By searing the surface to a golden brown and keeping the inside moist, you can enjoy a rich umami flavor and a springy texture.

■ Deep-fried local chicken ~Yuzu flavor~

Deep-fried local chicken that's crispy and fragrant on the outside and tender and juicy on the inside.

The subtle aroma of yuzu gives it a refreshing finish, making it a flavor you won't tire of.

■ Chicken neck meat and garlic stir-fry

This dish features tender chicken neck meat stir-fried quickly over high heat, infused with the fragrant aroma of garlic.

The rich flavor and punchy taste that spreads with every bite stimulates the appetite.

■ Hakata Wagyu Motsunabe (offal hot pot)

Made with luxurious, high-quality Japanese beef offal.

The soup, infused with the sweetness and umami of the fat, is rich and flavorful, and pairs perfectly with the vegetables.

■ 〆 porridge

A rice porridge finished with a soup that is packed with the delicious flavor of offal.

This bowl of ramen, which allows you to savor every last bit of the broth, is the perfect way to conclude a course meal.

■ Today's sweetness

A dessert with a refined sweetness, perfect after a meal.

It gently cleanses the palate and leaves a pleasant, lingering finish.